Greenfield Historical Society hosts Jan. 8 dinner
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The Greenfield Historical Society will be holding their first Sunday dinner of the year on Sunday, Jan. 8.
The meal will be held at the Grain & Hay Building and consist of roast pork loin with applesauce, vegetable, potato, dessert, bread and drinks.
Waiters and waitresses will be serving guests from 11:30 a.m.-1:30 p.m. The cost is $10.
In addition, information about the upcoming publication of the society's newest book will be available.[[In-content Ad]]
The meal will be held at the Grain & Hay Building and consist of roast pork loin with applesauce, vegetable, potato, dessert, bread and drinks.
Waiters and waitresses will be serving guests from 11:30 a.m.-1:30 p.m. The cost is $10.
In addition, information about the upcoming publication of the society's newest book will be available.[[In-content Ad]]